Archive for April 8th, 2011

April 8, 2011

The Carlton adds to options for Toronto foodies

Chef Christopher Moreland of The Carlton.

Executive Chef Christopher Moreland of The Carlton, located at the new Holiday Inn.

Dinner at the Holiday Inn?

May not sound like much of a date night. Christopher Moreland, though, wants to remind us of this hotel chain’s importance to small communities and generations past. While presenting samples from the menu of The Carlton, the new restaurant operated by the recently opened Holiday Inn Downtown Centre, Moreland reminisced about his childhood and the excellent food his family would receive during visits to Chatham. He said the franchise hotel there was run by a German family and the food would be a draw for the city.

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